Scratch kitchen · farm-sourced
Our Menus
Menus change with what the farms and boats bring in, so consider this a strong suggestion rather than a contract. Ask your server about today's specials.
Saturday & Sunday
Brunch
Beignets, benedicts, fried chicken & waffles, and the award-winning lobster roll. The full brunch story →
Download Brunch PDF ↓Something to Start
Brunch served Sat & Sun. Menus change with farm availability — ask about daily specials.
- Beignets SignatureVeg
Like Café Du Monde in New Orleans, but better. Revolving & chef-curated. Saturday + Sunday only. · $12
- Brunch Poutine
Rooster-spiced tater tots, housemade beef gravy, Ellsworth cheddar curds, pickled red onion, cage-free sunny-side egg. · $18.25
- Cinnamon Roll French Toast Sticks Veg
Thick-cut cinnamon roll, local apple chutney, cream cheese icing, marshmallow sauce, graham crumble. · $19.25
- Biscuit & Gravy Veg
Cabot cheddar & chive biscuit, black pepper country gravy. Add an egg +3, sausage +6. · $14.75
- Pretzel Bites Veg
Served with pretzel salt & a side of honey mustard. · $14.50
Brunch Mains
- Rogue Breakfast
Two eggs any style, choice of multigrain, sourdough or challah, applewood smoked bacon or Hatfield sausage pattys. · $17.25
- Crispy Chicken & Biscuit Signature
Maine Grains cornmeal-crusted fried chicken, cheddar-chive buttermilk biscuit griddled in herb butter, black pepper country gravy, two eggs. · $24.50
- Brioche French Toast Veg
Thick-cut brioche in orange-vanilla bean custard, vanilla crème anglaise, raspberry sauce, fresh berries, whipped cream. · $18.50
- Huevos Rancheros
Barbacoa sauce, roasted & fried potatoes, black beans, local corn tortillas, black bean–corn salsa, cotija. Seasonal Veggie / Pulled Pork $28.75 / Mole Chicken $28.75 / Short Rib $34.75. · from $26.50
Egg Benedicts
Served with homefries. Upgrade to tater tots or fries +2, side salad +4, mini poutine +7.
- Cajun Lobster Benny Signature
Butter-poached Maine lobster, fried local green tomato, blanched spinach, tomato jam, tasso ham powder, cajun hollandaise, griddled OMG English muffin. · $39.25
- Traditional Benny
Cage-free poached eggs, housemade hollandaise, griddled OMG English muffin. Choice of applewood bacon, Canadian bacon, sausage patty or no meat. · $22.50
- Smoked Pulled Pork Benny
15-hour smoked pork butt, pickled red cabbage, Carolina BBQ, poached eggs, hollandaise. · $28.25
- Short Rib Benny
Beer-braised short rib, caramelized onions, blue cheese, fig jam, balsamic, poached eggs, hollandaise. · $35.75
- Florentine Benny Veg
Blanched baby spinach, tomato jam, poached eggs, hollandaise. Add bacon +6 or Maine lobster +15. · $24.25
Fried Chicken & Buttermilk Waffles
- OG
Cornmeal-crusted fried chicken, buttermilk waffle, fresh berries, graham crumble, whipped cream. · $24.50
- Nashville Hot Signature
Nashville-hot glazed fried chicken, B&B pickles, pickled red onion, white Alabama BBQ, buttermilk waffle, chile-infused maple, hot honey. · $27.50
- Scallion Crunch
Fried chicken in gochujang-miso, white BBQ drizzle, scallion 'pancake' waffle, black & white sesame, sesame chili-crisp hot honey. · $28.50
- Strawberry Rhubarb
Fried chicken, strawberry-rhubarb sauce, buttermilk waffle, lemon curd, vanilla crème anglaise, fresh strawberries. · $27.50
Brunch Sandos & Handhelds
Served with homefries. Upgrade to tater tots or fries +2, side salad +4, mini poutine +7.
- Lobster Roll SignatureAward
Housemade Maine lobster salad (Blue Plate mayo, celery, shallot, Old Bay, herbs), arugula, buttered New England-style roll. Cold $38.50 / Hot CT style $39.50. · $38.50
- The Bear
Beer-braised short rib, giardiniera aioli, sharp cheddar, roasted garlic aioli, sunny-side egg, fried shallots, griddled sesame challah. · $27.75
- Rogue Bagel
Applewood bacon or Hatfield sausage, two eggs, Cabot cheddar, honey mustard, arugula, griddled OMG everything bagel. · $18.25
- Pulled Pork Sandwich
Hickory-smoked pork, VT cheddar, fried shallots, pickled red cabbage, B&B pickles, Carolina BBQ, griddled sesame challah. · $26.50
- Avocado Burrata Toast Veg
Avocado, whole-milk burrata, lemon-dressed arugula, pickled red onion, cherry tomato, everything seasoning, sunny egg, griddled multigrain. · $25.75
Wednesday – Saturday
Dinner
Smoked shareables, Narragansett burrata, house pasta, and grass-fed Aquidneck Farm burgers.
Download Dinner PDF ↓Small Plates & Shareables
Dinner Wed–Sat. Sourced from regional farms; the menu shifts with the season.
- Rogue Poutine
Crispy tater tots, poutine gravy, cheddar cheese curds, pickled red onions. · $18.25
- Crab Cakes Signature
Two housemade lump crab cakes (peppers, onion, garlic, Old Bay) breaded in panko, Ritz & cornmeal, southwest sauce, citrus-dressed arugula, lemon. · $22
- Composed Wings
Brined 48 hours, smoked in house, sauces made in house: Buffalo Bleu, Gochujang Miso, or award-winning White Alabama. · $17.50
- NOLA Shrimp & Grits
Fresh Gulf shrimp hand-breaded over stone-ground grits, Worcestershire Blue Plate aioli, lemon, dressed arugula. · $19
- Ribs & Succotash
Smoked BBQ-glazed ribs, brown sugar bourbon BBQ, succotash relish, cowboy caviar, cornbread crumble, hot honey glaze. · $24
- Brussels & Apples Veg
Caramelized brussels sprouts, housemade apple chutney, balsamic, roasted & fried garlic, fried shallots. · $16.75
Salads
Add-ons: warm or cold Maine lobster +16, Aquidneck farm burger +12, short rib +12, pulled pork +10, Gulf shrimp +12.
- RI Burrata Salad VegSignature
Cherry tomatoes, Narragansett Creamery burrata, dressed arugula, basil pesto, EVOO, Maldon, balsamic, roasted-tomato basil griddled focaccia. · $18
- Kale Caesar
Roasted crispy chickpeas, shaved shallot, housemade Caesar, crispy herb-butter breadcrumbs, cured egg yolk, charred lemon oil. · $17.50
- Roasted Beet Salad VegGF
House-pickled local gold beets, spring mix, shaved shallot, candied pecans, VT goat cheese, citrus vinaigrette. · $17
- Strawberry Spinach Salad Veg
Fresh strawberries, candied almonds, crumbled goat cheese, baby spinach & spring mix, honey balsamic, strawberry-rhubarb cornbread croutons. · $18.50
Pasta & Entrées
- Famous Lobster Roll SignatureAward
Buttered New England-style Maine lobster roll. Available hot CT style $39.50. Double the lobster +16. · $38.50
- Lobster Mac n' Cheese Signature
Old Bay butter-poached Maine lobster, cajun seasoning, five-cheese mornay, VT Cabot cheddar, housemade pasta shells, herb panko. · $39.50
- OG Mac n' Cheese Veg
Five-cheese mornay, housemade pasta shells, buttery panko, shredded VT Cabot cheddar. Go 'rogue' with add-ons. · $24.50
- Steak Frites
Peppercorn-crusted steak (Dole & Bailey), grilled & sliced, green peppercorn au poivre, double-fried steak fries, Rogue Island compound herb butter. · $39.50
- House Breaded Chicken Cutlet
Daily housemade pasta, choice of sauce (San Marzano, pink vodka, or roasted garlic alfredo), Narragansett mozzarella, basil pesto, parmesan. · $27
- Short Rib Grilled Cheese
Beer-braised short rib, brie, VT Cabot cheddar, orange-cherry fig jam, caramelized onions, arugula, pressed Pain D'Avignon sourdough. · $27.50
Burgers & Chicken Sandos
Burgers are 100% grass-fed Aquidneck Farm beef (Portsmouth, RI) on a toasted NAVAD sesame challah bun, with tater tots or steak fries.
- OG Rogue Burger Signature
Aquidneck Farm grass-fed beef, VT Cabot Creamery cheddar, arugula. · $25.50
- Smoked BBQ Pulled Pork Burger
Aquidneck beef topped with 15-hour pulled pork, pickles, fried shallots, brown sugar BBQ. · $28.50
- Rogue Melt Burger
Aquidneck beef, caramelized onions, melted cheese, arugula. · $28.50
- Nashville Hot Chicken Sando
Hand-breaded Bell & Evans fried chicken dipped in Nashville hot, white Alabama BBQ, pickled red onion, arugula. · $27.50
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Double-stack fried chicken sandwich with slaw -
Sticky Korean BBQ wings with sesame and cilantro -
Banh mi fried mac & cheese with pickled vegetables -
Berry chocolate cremeux with fresh strawberries
Hungry now?
Or Reserve a Table ↗Menus and pricing are subject to change due to the availability of farm-fresh products; always refer to the printed menu in the restaurant. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 18% auto-gratuity for parties of 6+.